It’s April and time for another giveaway. Today, we’re introducing the Easter Gift Competition. This competition is a special one because you can win one of our ultimate Guylian Easter chocolate gifts. Inside you will find our delicious Guylian Easter Eggs and famous chocolate Sea Shells. How do you stand a chance to win? Nominate a friend who you would like to give this Guylian Easter gift to and we’ll send a gift to you […]
Guylian Festive Finishing Touches – get creative in the kitchen these Holidays. While a box of Guylian in your stocking is as nostalgic for many as clementines and satsumas, and you are no doubt used to gifting and sharing them with friends over the festive period, we want to show you that there are so many more ways that you can enjoy your favourite chocolates this Christmas. So we’ve got together with a some foodie […]
We are delighted to announce the results of this year’s Guylian Seahorses of the World Photography Competition. Discover all the winners: http://www.projectseahorse.org/news/2018/11/16/guylian-sotw-winners
The Guylian-team wishes you, your friends, your family and loved onces Happy Holidays and a New Year filled with lots of Guylian Chocolates and sweets! Our New Year Intentions are sharing more Chocolates with our chocoholic fans. Keep following our Facebook and Instragram pages to keep posted about our new GIVE-AWAYS in 2019. Instagram: https://www.instagram.com/guylianchocolates/ Facebook: https://www.facebook.com/GuylianChocolates/
Because of love for our fans, December is a GIVE-AWAY month. We‘ve created our own Guylian ‘Advent Calendar’- giving away a different product to one of our fans every day until Christmas. There are 24 days until Christmas so 24 presents to GIVE AWAY. Some examples of our Give-Away’s are the Guylian Clutch, the Guylian Belgian Classics and our Guylian Christmas Hamper. Would you like to become a Guylian fan, follow us on Facebook https://www.facebook.com/GuylianChocolates/ and/or Instagram: […]
Today the signing ceremony Royal State Visit between Project Seahorse and Chocolaterie Guylian takes place in Lisbon to celebrate 20 years of long-lasting succesful collaboration and breakthrough in marine conservation worldwide. Together we make wonderful contributions to seahorses and our oceans. Find out more on: https://www.guylian.com/history/#csr
This year, Guylian has been working on some exciting improvements to some of our products. We are proud to present a new recipe and new packaging for Guylian Opus, La Trufflina and Perlines! Because of our love for nature and health, Guylian replaced palm oil with sustainable shea butter and sunflower oil, resulting in smoother textured and even better tasting chocolates. Opus contains 18% less saturated fat than before, La Trufflina contains 30% less saturated […]
Discover our delicious Guylian Freakshake Tutu Chic, a premium Belgian brand that loves innovation, made this special Guylian Freakshake with Guylian Belgian Chocolates. Make your own Guylian Freakshake and share it on Instagram with #guylianfreakshake. Want to try this Guylian Freakshake? Only Available at ‘Le Freak C’est Tutu Chic’ in Knokke, Belgium until the end of September!
Guylian has joined the Buyers Frontier winner forum with our Guylian Master’s Selection, a premium colletection of 20 or 36 mini pralines in 10 of 12 delectable flavours, ranging from adventurously exotic to deliciously traditional. The Guylian Master’s Selection is the crown on Guylian’s 50th anniversary and honors the Belgian chocolate making tradition with a delicious gift box. Three senior figures from the industry have tried the Guylian Master’s Selection and given their opinion. Here you […]
Do you know Cent Pur Cent? Just like Guylian it’s a premium Belgian brand which creates quality products with natural ingredients. Would you like to give some of their beauty products a try? Follow us on Facebook to discover the new Cent Pur Cent winning game: https://www.facebook.com/pg/GuylianChocolates/ You can find the Terms & Conditions of the winning game here: https://www.guylian.com/wp-content/uploads/2018/07/Competition-rules-Cent-Pur-Cent-2018.pdf
The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.