12 x Guylian Belgian Intense Dark 84% No Sugars Added Bar 100g (4x25g)
Experience Guylian’s new reduced-sugar bars, which use top quality stevia-based sweeteners. The intense Dark Chocolate bars, are made from only the finest ingredients and contain 84% pure cocoa content, resulting in a sublime flavour and superb texture. Surprise your senses with the rich and intense cocoa flavour. And yes…The Intense Dark 84% is vegan!
In stock (can be backordered)
NEW 4x25g individually wrapped Intense Dark 84% No Sugars Added Bars bars to allow sugar-conscious chocolate lovers to enjoy premium Belgian milk chocolate anytime and anyplace. The new mini bars are perfect for self-indulgence and portion control or even for those with special dietary needs.
Enjoy the NEW premium 4x25g individually wrapped Belgian chocolate bars for a more convenient experience, and a totally fresh product every time due to the easily resealable packaging.
The new Guylian bars are made with Stevia, a natural sweetener derived from the Stevia rebaudiana plant that contains little to no calories or carbohydrates. Stevia has also been shown to help lower cholesterol and may help those with diabetes to keep their blood sugar levels in check.
Guylian’s Milk Chocolate Bars are enriched with fibers and suit perfectly in a balanced diet and a healthy lifestyle. The bars have a smooth and rich texture thanks to the dietary fibre that has replaced the extra sugar.
Guylian Chocolate bars are made using 100% sustainable cocoa out of respect for nature and the cocoa farmers.
|Dimensions||8.8 x 19.1 x 0.9 cm|
BELGIAN DARK CHOCOLATE WITH SWEETENER – INGREDIENTS: Cocoa mass, dietary fiber (dextrin, inulin, oilgofructose), cocoa butter, sweetener: erythritol, fat-reduced cocoa powder, emulsifier (sunflower lecithin), natural vanilla flavouring, sweetener: steviol glycosides. Cocoa solids: dark chocolate 84% minimum. MAY CONTAIN OTHER TREE NUTS, WHEAT AND SOYA. CONTAINS NATURALLY OCCURRING SUGARS.
Nutrition information per 100 gram
|Energy||1990 kJ 476 kcal|
|of which saturates||21 g|
|of which sugars||0 g|